mains

BREADS
Garlic		$4.50
Herb		$4.50
Garlic & Cheese		$5.50
SALADS
Garden Salad Mixed lettuce leaves, tomato, cucumber, Spanish onion with lemon vinaigrette		$6.50
Greek Salad Lettuce leaves, sun dried tomato, black olives, cucumber, Spanish onion, roasted capsicum & feta cheese with balsamic vinegar dressing		$8.50
Traditional Caesar Salad With chicken Cos lettuce, crisp bacon, croutons, anchovies, parmesan cheese & the chef’s Caesar dressing (anchovies optional)		$10.00 + $4.00
ENTREES & STARTERS
Pumpkin Soup served with damper		$8.50
Oysters Natural with lemon and sea salt Kilpatrick grilled with crisp bacon and worcestershire sauce Mornay topped with white sauce and cheese	half $11.00 $14.90 $14.90	doz $18.50 $23.90 $23.90
Sizzling Garlic Prawns served on a bed of rice with salad	entree $12.50	Main $24.00
Chicken & Camambert Fritters Deep fried Chicken & Camembert Fritters served with wildberry sauce		$12.50
Fettuccine Carbonara Ribbon pasta tossed through bacon, mushroom and onion. Finished with fresh cream and parmesan cheese	entree $11.50	Main $16.50
MAINS
300g Prime Rump Succulent char-grilled rump cooked to your liking, served with seasonal vegetables		$12.50
Crumbed Lamb Cutlets & Bacon Crumbed Lamb cutlets, served with bacon on a bed of mash, seasonal vegetables and gravy		$12.50
Chicken/Beef Scaloppini Medallions of Chicken or Beef pan-fried with bacon and mushrooms in a creamy white wine sauce topped with cheese and served on a bed of mash and fresh vegetables		$16.50
Salt & Pepper Squid Lightly battered and marinated calamari served with chips, salad and tartare sauce		$14.50
Steak De Jeff Prime fillet Steak New York cut, topped with plump garlic King Prawns in a mornay sauce		$24.50
Thai Beef Salad Tender strips of marinated beef, tossed with green salad greens, cashews, capsicum and a zesty Thai dressing		$14.50
Barramundi Supreme Fresh Barramundi pan seared topped with a selection of prawns, mussels and scallops in a creamy white wine sauce, served with chips and salad.		$24.50
Fillet Mingon Prime Beef fillet wrapped in Bacon cooked to order, topped with fresh Asparagus and Mushroom sauce		$24.50
Chicken Luchina Chicken Breast pocketed with king prawns, pan fried in a creamy lemon sauce, served with seasonal vegetables		$24.50
Roast Rack of Lamb Oven roasted rack of Lamb, infused with rosemary and garlic, finished with honey and seeded mustard jus, seved with seasonal vegetables		$24.50
KID'S MEALS
ALL MEALS $8.00 Also includes 1 kids soft drink and bowl of ice-cream Chicken Nuggets & Chips Battered Fish & Chips Mini Steak & Chips Mini Seafood Basket & Chips Sausage & Chips
DESSERTS
The range of fresh and yummy desserts at the Sydney Junction Hotel changes weekly. Just ask the friendly staff which of our desserts are on the menu when you've finished your mains or just looking for something sweet to have with a cup of quality coffee.

$5 Bar Meals | $10 Meals | Mains | Wine List | Platters

SYDNEY JUNCTION HOTEL
8 Beaumont Street, Hamilton NSW 2303 (MAP)
PH 02 4961 2537 ~ FAX 02 4962 5307 ~ Email

© Sydney Junction Hotel 2007 - Website design by Net Perceptions. Newcastle & Central Coast web design since 1999

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