$15 meals
Thai Beef Salad
Tender strips of marinated beef, tossed with salad greens, cashews & capsicum. Topped with a zesty Thai dressing
300g Rump Steak
Succulent char-grilled rump cooked to your liking served with vegetables & topped with your choice of Dianne, Mushroom or Pepper Sauce
Crumbed Lamb Cutlets
Crumbed Lamb cutlets, served with bacon on a bed of mash & vegetables. Topped with gravy
Chicken Scaloppini
Medallions of Chicken pan-fried with bacon and mushrooms in a creamy white wine sauce topped with cheese served on a bed of mash & vegetables
Salt & Pepper Squid
Lightly battered and marinated calamari served with chip, salad and tartare sauce
Roast of the Day
Roast meat served with baked vegetables
Lemon Sole
Whole Sole fish grilled with lemon butter, served with salad & chips
Seafood Crepes
Fresh prawns, scallops calamari & fish in a mornay sauce, rolled in a fresh crepe served with chips & salad
Traditional Caesar Salad
Cos lettuce, crisp bacon, croutons, anchovies (optional) & parmesan cheese topped with chef’s Caesar dressing with your choice of Chicken, King Prawns or Salt & Pepper Squid
Chicken Cordon Bleu
Chicken breast pocketed with ham & cheese, crumbed and pan-fried served with mash & vegetables
Seafood Marinara
Spaghetti tossed with fresh mussels, prawns, scallops, fish and calamari in a Napolitano sauce
Chicken Asparagus Risotto
Pan fried chicken and fresh asparagus tossed with Arborio rice with parmesan cheese, sundried tomatoes and shallots
Flathead Fillets
Fresh beer battered fillets, deep fried and served with chips, salad and tartare sauce
Mixed Grill
Steak, sausage, lamb chop, egg, bacon and tomato served with mash, vegetables and Mushroom sauce
Reef & Beef
200g Scotch Fillet cooked to your liking topped with a seafood mornay sauce and served with mash and vegetables